Organic Pumpkin Red Kuri 2,97g Seeds by Living Seeds

With Living Seeds’ organic Red Kuri squash seeds, you can bring colour and flavour to your garden. These orange-red Hokkaido squashes impress with their firm, yellow-orange flesh and a pleasant nutty flavour. Particularly handy: the skin softens during cooking and can easily be eaten as well – saving time and providing extra nutrients. Sow the seeds directly from April to June, ensuring a germination temperature of 20–25 °C. This climbing, highly productive variety will provide you with a bountiful harvest from August to October. Red Kuri pumpkins are ideal for soups, oven-baked dishes, curries or as a filling. Their full flavour also comes into its own when puréed, in risotto or as roasted vegetables. Thanks to their good storage life, you can enjoy your own organic pumpkin long after the harvest. With these seeds, you’re choosing quality, sustainability and variety for your kitchen.