Vacuum bags, 35 x 55 cm, 90 my, 100 pieces, by Felzmann

FELZMANN vacuum bags, measuring 35x55 cm and 90 my thick, offer you the ideal solution for keeping food fresh and saving space in your freezer. With a pack of 100, you’ll be well equipped for a wide range of uses, whether for storing meat, vegetables or even for sous-vide cooking. These high-quality bags are particularly tear-resistant and ensure that your food is optimally protected against air, moisture and freezer burn. The vacuum seal preserves the flavour of your food, which not only extends its shelf life but also retains its aroma. What’s more, the bags are BPA-free, so you don’t need to worry about harmful substances. When using the bags, it is important to fill them correctly: make sure you do not put too much in to ensure an effective seal. Use a vacuum sealer to remove the air from the bag, and ensure the edge of the bag remains clean so that the seal works effectively. These vacuum bags are ideal for sous-vide cooking as they can withstand high temperatures. You can simply marinate meat, fish or vegetables, vacuum-seal them and then cook them in a water bath – a method that intensifies the flavours and produces tender results. Their versatility makes FELZMANN vacuum bags an indispensable kitchen aid. Whether for long-term food storage or meal preparation – these bags are the perfect solution for making your kitchen more efficient and getting the most out of your food. Protect your supplies and reduce food waste with these practical and robust vacuum bags.