Organic Parsley Gigante d’Italia 2,5g Seeds by Living Seeds

With Living Seeds’ Organic Parsley Gigante d’Italia 6.1g seeds, you can bring fresh, aromatic flavour straight into your garden or onto your balcony. This large-leaved parsley impresses with its intense flavour and is perfect for enhancing soups, salads and sauces, or as a decorative garnish on your favourite dishes. The best time to sow is from March to August, either directly into the ground or in pots. Make sure to plant the seeds in nutrient-rich, loose soil and choose a sunny to semi-shaded spot. Germination takes a little patience – between two and four weeks – but it’s worth the wait: after 8–10 weeks, you can harvest the first sturdy leaves. Tip: Regular pruning encourages bushy growth and ensures a bountiful harvest throughout the season. The organic quality guarantees you a natural product free from chemical additives. Whether as a fresh ingredient in quark, herb butter or as a finishing touch on potatoes – with this parsley, you’ll add flavourful accents to your cooking. Store the seeds at 15–20 °C to maintain optimal germination potential.