| Ingredients list |
89% Asian-style noodles (WHEAT FLOUR, sunflower oil, table salt, modified starch, sugar, rapeseed oil, turmeric extract), sugar, flavor enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), starch, flavourings, potassium chloride³, palm oil, spices (garlic², pepper, turmeric², chili), 0.5% leek², 0.3% carrots², roasted onion powder, onion juice concentrate², parsley², iodized table salt, table salt, acidifier (citric acid), yeast extract, soy sauce powder (SOYBEANS, WHEAT), maltodextrin, sunflower oil. May contain rye, barley, oats, egg, milk, celery, mustard. From sustainable cultivation. ³Cooking salt substitute, obtained from natural potassium minerals. |