Knorr Gourmet Wild Mushroom Sauce gives your dishes that special something. With a blend of button mushrooms, porcini mushrooms, and butter mushrooms, it brings the full flavor of the forest directly to your plate. Whether you're preparing a juicy schnitzel, a hearty roast, or creamy pasta, this sauce elevates flavor to a new level. Simply stir the contents of the sachet into 250 ml of cold water, bring to a boil, and simmer for a minute while stirring. The sauce is then ready to serve. Not only is it quick to prepare, but it's also versatile. Try it as the base for a cream of mushroom soup or use it to refine your risotto. The ingredients are sustainably sourced, which benefits not only your palate but also the environment. Store the sauce in a cool, dry place to preserve its quality. With Knorr Gourmet Wild Mushroom Sauce, every dish becomes a feast.