Granit Ice Bock Beer 330ml – smoky – subtle hint of raspberry – wonderfully refreshing – beer with a pleasant bite from Hofstetten Brewery
The Granit Ice Bock shimmers a deep red and captivates with the smokiness of a log fire and light notes of raspberry. The subtle chilli heat on the palate is not at all intrusive, as the flavour immediately transitions into sage, rosemary and mint. Wonderfully refreshing with a pleasant heat.
Product Details
Description
Hofstettner Granit Ice Bock is dark, full-bodied and brewed honestly in the traditional way. In the brewhouse dating from 1929, beer brewing is still a craft. The beer is fermented in open granite vats and caramelised with glowing granite stones before disappearing into the depths of the storage cellar for over half a year to rest and mature. The Granitbock is then ready to be bottled or, in a further step, refined. Its deep red colour already shimmers beguilingly against the light. The nose is enticed by the gentle smokiness of a log fire and subtle hints of raspberry. On the palate, a delicate chilli heat opens up, but is quickly tempered by the full-bodied, oily texture. Roasted, bitter caramel dominates, warming the palate as it transitions into a herbal blend of sage, rosemary and a hint of mint. The finish is long-lasting, pleasantly alcoholic with a refreshingly crisp heat.
More Information
| SKU | ATAPAC031 |
|---|---|
| Manufacturer | Brauerei Hofstetten |
| Manufacturer information | Brauerei Hofstetten Krammer GmbH & Co KG, Adsdorf 5, 4113, St. Martin im Mühlkreis, bier@hofstetten.at |
| Totalweight in kg | 0.560000 |
| Country | Austria |
| Product amount | 330ml |
| Allergen information | A - contains gluten-containing cereals |
| Nutritional labeling | No nutrition labeling is required by law for this product |
| Product feature | Plastic-reduced packaging |
| Getränkeverpackung | disposable |
| Verpackungsmaterial | Glas |
| Alcohol content in % vol. | 11.5 |
| Deposit advice | Preisangabe inkl. Flaschenpfand von € 4,32 (= € 0,36 pro Flasche) |
| Stammwürzegehalt in ° | 26 |