Black quinoa 1000g by Schenkel

Black quinoa from SCHENKEL isn’t just a visual highlight on your plate, but also a nutrient-rich addition to your meals. This gluten-free pseudo-cereal is rich in protein, fibre and essential minerals such as iron and magnesium. This makes it an ideal choice for a balanced diet, particularly for vegetarians and vegans. Preparing black quinoa couldn’t be simpler. Rinse the grains thoroughly before cooking to remove any bitter compounds. Then cook them in twice the amount of water for about 15 to 20 minutes, until they are slightly tender and the water has been completely absorbed. This quinoa is excellent as a side dish with vegetable dishes, as a base for salads or even as a filling for wraps. Its slightly nutty flavour and attractive colour add that special something to your creations. Combine black quinoa with fresh vegetables, nuts or pulses to create a wholesome meal. It also works well in soups and stews, adding a pleasant texture. You can also incorporate it into smoothies to boost their nutritional value. Enhance your meals with SCHENKEL’s black quinoa and make the most of its versatility. Whether as a main course, a side dish or a healthy snack – this quinoa brings colour and health to your table.