Organic Whisky 70g – 10-pack value pack from Zotter

Zotter’s ‘Whisky for Strong Nerves’ is a true taste experience that will captivate you with its unique combination of smoky Scotch whisky and dark chocolate. This exquisite chocolate ganache contains 70 per cent cocoa and promises an intense taste experience that will transport you to the Scottish Highlands. The harmonious blend of robust flavours and delicate sweetness makes this chocolate the perfect accompaniment for special occasions or for your own personal enjoyment. It couldn’t be easier to enjoy: savour the whisky chocolate on its own or use it to enhance desserts. It’s ideal for filling pralines or as a topping for ice cream. A wafer-thin slice of the chocolate can also serve as a flavourful accent in savoury dishes or on cheese platters – an unexpected but delicious combination. The list of ingredients shows that Zotter is committed to the highest quality. With organic-quality cocoa mass, raw cane sugar and cocoa butter, as well as Scottish whisky (9%), you get a product that is GMO-free and Fairtrade certified. These aspects not only ensure an outstanding taste experience, but also let you enjoy it with a clear conscience. The chocolate also contains natural ingredients such as vanilla pod powder and cinnamon, which lend the whole creation an extra aromatic note. The use of whole milk powder and milk caramel powder makes the ganache particularly creamy and melt-in-the-mouth. For the perfect experience, we recommend storing the whisky chocolate at room temperature so that the flavours can develop to their full potential. A cup of freshly brewed coffee or a glass of red wine pairs wonderfully with this special chocolate treat. Zotter’s ‘Whisky for Strong Nerves’ is not only a treat for chocolate lovers, but also a great gift idea for friends and family. Add a special touch to your celebrations or treat yourself to this delicious creation.