Organic Pumpkin Vegetable Spaghetti 2,97g Seeds by Living Seeds

With Living Seeds’ organic pumpkin spaghetti seeds, you can bring variety and healthy diversity to your garden and your plate. The elongated, oval-shaped yellow fruits are notable for their tender, yellow flesh, which turns into spaghetti-like strands when cooked – perfect as a low-carbohydrate alternative to conventional pasta. Sow the seeds directly into the ground from April to June, ensuring a germination temperature of 20–25 °C and keeping the soil evenly moist. From August onwards, you can harvest the ripe courgettes and use them in a variety of ways: whether served classically with tomato sauce and Parmesan, in a casserole, in salads or as a creative side dish – there are no limits to your imagination. The organic quality guarantees you a natural, healthy product that’s ideal for a balanced diet. Store the seeds in a cool, dry place to preserve their germination capacity. With these seeds, you’ll successfully take your first steps into the world of unusual vegetable varieties and enjoy a bountiful harvest that delights not only the eye but also the palate.