With Living Seeds’ organic Red Baron onion seeds, you’ll bring colour and flavour to your garden and your plate. The deep red skin and the delicate, sweet and mild flavour make this onion the ideal choice for fresh salads, spicy salsas or as a gentle accompaniment to hot dishes. Thanks to its firm, uniform bulbs, you’ll benefit from a long shelf life – so you can enjoy your harvest for months after the season is over. Sowing is very straightforward: sow the seeds directly into the garden bed from March to May, or start them off in trays in March. From April onwards, you can transplant the young plants into the open ground. The harvest period runs from August to October, so you’ll have a steady supply of fresh, aromatic onions over a long period. The Red Baron is rich in antioxidants and thus supports a balanced diet. Whether eaten raw, fried or pickled – this organic onion adds that special something to your dishes. Ensure a germination temperature of 15–20 °C for optimal results. With these seeds, you’re choosing organic quality and sustainable cultivation – for healthy, tasty harvests straight from your garden.