Pitted Kalamata olives, 3.1kg, by Iliada

ILIADA’s pitted Kalamata olives are a flavourful addition to any kitchen. These delicious olives not only impress with their intense, fruity flavour, but are also a healthy choice for anyone mindful of their diet. They are vegan, lactose-free, gluten-free and GMO-free – ideal for a health-conscious diet. Preparing these olives couldn’t be simpler. You can enjoy them straight from the jar or incorporate them into various dishes. Whether as a snack between meals, as part of a Mediterranean salad or as a topping on a pizza – the possibilities are endless. Mix the olives with fresh feta and herbs for a lovely antipasti platter, or add them to your pasta to give it a bit of a kick. If you enjoy cooking, try the Kalamata olives in a classic tapenade recipe. Simply purée the olives with capers, garlic and olive oil, and you’ll have a delicious spread that’s perfect for parties or as a starter. The olives come in handy packaging that makes them easy to use. Thanks to the preservative potassium sorbate, the olives stay fresh for a long time even after opening. It’s best to store them in a cool, dry place and enjoy the flavours of the Mediterranean whenever you like. ILIADA’s pitted Kalamata olives are more than just a snack – they are a source of healthy fats and antioxidants that are good for your body. With their unique flavour and versatility, they are a must-have for anyone who loves Mediterranean cuisine. Add a special touch to your dishes and reap the numerous health benefits of these delicious olives.