Organic tamari 250 ml – value pack of 6 by Arche

Tamari from Arche is a full-bodied soy sauce made exclusively from high-quality soybeans. With a soybean content of 45%, it develops a strong, deep flavor that is ideal as a versatile basic seasoning for various dishes. Whether in soups, sauces, or vegetable dishes, Tamari adds a special depth to every meal. This gluten-free and vegan certified soy sauce is a great choice for anyone who pays attention to their diet but does not want to miss out on intense flavor. Thanks to the use of sea salt and shochu, a Japanese rice spirit, the flavor is rounded off and gains a special note. For marinades, Tamari is particularly suitable. Mix it with a little oil, garlic, and fresh herbs to create a delicious marinade for tofu or vegetables. You can also add the sauce directly to your vegetables or broth while cooking to enhance flavor and aroma. Another tip is to use Tamari as a dip for fresh spring rolls or sushi. It also works excellently in salad dressings when combined with vinegar and mustard. Tamari is not only a flavor carrier but also a healthy alternative to conventional soy sauces. The ingredients are non-GMO and provide an authentic taste experience. With Tamari from Arche you bring Japanese food culture into your home.