Organic sushi rice 500 g – value pack of 8 by Arche

Sushi rice from ARCHE is the perfect base for homemade sushi creations. Its short, round grains become pleasantly sticky when cooked, helping rolls hold together. Rinse the rice thoroughly, then cook it in a 1:1.25 rice-to-water ratio. After cooking, let it cool slightly and season with rice vinegar for authentic sushi flavor. Beyond sushi, it works well as a side for Thai curries or in stir-fried dishes with vegetables, tofu, or meat. You can also use it creatively with avocado, cucumber, or salmon for your own variations. Vegan and non-GMO, it is a versatile staple for Asian-inspired cooking.