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Organic hatcho miso 300 g – value pack of 6 by Arche

Hatcho miso from ARCHE is the perfect seasoning paste for your Asian kitchen. It impresses with its full-bodied flavor, created through 24 months of traditional aging. Vegan and non-GMO, it consists of 65% soybeans, water, sea salt, roasted barley flour, and Aspergillus oryzae. Refine your dishes and discover the versatility of this unpasteurized specialty. Ideal for soups, sauces, or marinades!
Special Price € 46.11 Regular Price € 48.54
Incl. 10% VAT, excl. shipping
€ 25.62 / 1 kg
In stock
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Product Details

Description

Hatcho Miso from ARCHE is a deeply fermented 24-month aged soybean paste with a strong umami flavor ideal for soups, marinades, and dressings. It should be added at the end of cooking to preserve its aroma and nutrients. It is vegan, non-GMO, and made from soybeans and barley flour.

More Information

More Information
SKU ATKIPR196185
Manufacturer Arche
Manufacturer information ARCHE NATURPRODUKTE GMBH, Liebigstraße 5a, 40721 Hilden
Totalweight in kg 2.010000
Country Austria
Shipping restriction to No country selected
EAN Code 4020943134187
Product amount 6x300g
Ingredients list SOJAbohnen* (65% ), Wasser, Meersalz, geröstetes GERSTENmehl*, Aspergillus oryzae
Product feature vegan, without genetic engineering

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