Organic agar agar 30 g – value pack of 12 by Arche

Agar agar by Arche is the ideal plant-based gelling agent for your creative kitchen projects. This high-quality product made from organic red algae allows you to prepare jelly desserts, fruit spreads, cake glazes, and even vegetable terrines exactly the way you like them. The application is very simple: you only need to mix agar agar with liquid and bring it to a boil. After cooling, you obtain a perfectly gelled consistency free from animal products. With agar agar, you can satisfy not only your sweet cravings but also experiment with savory dishes. Try creating a delicious tomato vegetable terrine that is not only tasty but also vegan and gluten-free. This gelling agent is a great alternative to animal gelatin and is perfect for anyone who values a healthy and sustainable diet. Another advantage of agar agar is that it is produced without genetic engineering. You can therefore be sure that you are holding a pure and high-quality product. This 100% plant-based gelling agent is also very versatile: use it for fruit spreads on your breakfast bread or for delicious desserts tailored to your personal taste. To get the best results from agar agar, follow the dosage: for 500 ml of liquid, about 5–10 g is recommended. Make sure to heat the mixture well and then let it set in the refrigerator for at least 30 minutes. The result will convince you. With Arche agar agar, you can freely unleash your creativity in the kitchen while relying on healthy plant-based ingredients.