PIACELLI’s Amarettini are the perfect sweet, crunchy biscuits for your next coffee break. Originally from Italy, these little treats not only bring a touch of Italian flair to your table but also impress with their unmistakable flavour. With 13% apricot kernels, they’re particularly aromatic and offer a unique taste experience.
The crisp texture of the Amarettini goes perfectly with a cup of freshly brewed coffee or espresso. Whether as an accompaniment to your afternoon coffee or as a sweet snack between meals – these biscuits are incredibly versatile. A tip: try the Amarettini as the perfect finishing touch to an Italian dinner. Simply place them in a bowl and serve as dessert.
They’re incredibly easy to prepare: just take them out of the packet and they’re ready to delight your guests. On special occasions, the Amarettini can also be wonderfully incorporated into dessert creations. Crushed to form the base of a cake or as a topping for ice cream – there are no limits to your creativity.
The list of ingredients for the Amarettini speaks for itself: sugar, wheat flour, apricot kernels, egg white and milk protein ensure the high quality you’d expect from PIACELLI. Please note, however, that the product may contain traces of nuts, peanuts, mustard and soya, which may be important for those with allergies.
With PIACELLI’s Amarettini, you’re not only adding a flavourful highlight to your coffee break, but also a touch of Italian tradition. Make your next coffee break a special experience with these delicious, crunchy biscuits!