Dispatch within 2-4 business days.
Netto-Weight: 500g
3 parts fruit, 1 part canned sugar.
Jam Sugar 3:1 for fruit spreads contains in addition to sugar, pectins and citric acid as gelling agents and sorbic acid as preservative. The fruits and sugar are processed at a ratio of 3:1. It is perfect for people who are consciously monitoring their nutrition.
Gelierzucker 3:1
Zutaten: Zucker, Geliermittel Pektine, Säuerungsmittel Citronensäure, Konservierungsstoff Sorbinsäure.
Trocken und bei Raumtemperatur lagern.
Breite: 80 mm Höhe: 150 mm Tiefe: 60 mm Bruttogewicht: 523 g
Zubereitungsgrad | Unprepared |
Energie | 396 kcal |
Energie | 1681 kJ |
Fat, total | approximately 0 g |
Fatty acids, total saturated | approximately 0 g |
Sugars, total, expression unknown | approximately 97 g |
Carbohydrate, available | approximately 97 g |
Protein, total; method of determination unknown or variable | approximately 0 g |
Salt Equivalent | approximately 0.06 g |
Austria
Agrana Zucker GmbH
F.-W.-Raiffeisenplatz 1, A-1020 Wien