D150
Hink's Rillettes from pasture-raised oxes with red wine braised onions
Venison meat stewed and refined with onions.
| Content: | 170 Gramm (g) |
|---|---|
| Product number: | D150 |
| Manufacturer | Hink Pasteten Manufaktur |
Dispatch within 2-4 business days.
Shelf-life: ~180 days
Weideochsenfleisch aus dem Mostviertel mit kräftigen Rotweinschalotten
Zutaten: Rindfleisch (48%), Trinkwasser, Zwiebel (18%), Rotwein (15%), Tomatenmark (2x konz.), Lauch, SELLERIE, SENF (SENFsaat, Weinessig, Zucker, Speisesalz, Gewürze), Knoblauch, Thymian
Celery and its derivatives
Mustard and its derivatives
Bei Raumtemperatur bis 25°C lagern. Nach dem Öffnen im Kühlschrank bei 4-6°C lagern und rasch verbrauchen.
Breite: 8 cm Höhe: 9 cm Tiefe: 8 cm Bruttogewicht: 490 g
| Zubereitungsgrad | Unprepared |
| Energie | 99 kcal |
| Energie | 415 kJ |
| Fat, total | approximately 4.3 g |
| Fatty acids, total saturated | approximately 1.8 g |
| Sugars, total, expression unknown | approximately 1.1 g |
| Carbohydrate, available | approximately 2.4 g |
| Protein, total; method of determination unknown or variable | approximately 11 g |
| Salt Equivalent | approximately 0.8 g |
Austria
Hink Wien
Otto Beyschlag-Gasse 3, 1210 Wien
D150
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- Austria: € 59,- (below € 5.90 shipping)
- Germany: € 99,- (below € 7.90 shipping)
- France, Italy, Netherlands, Spain: € 99,- (below € 9.90 shipping)
- all other EU countries: € 129,- (below € 12.90 shipping)
maximum total weight of 10 kg
(incl. packaging of goods and shipping packaging)
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