1-44-022278
Dr. Oetker Flana Pudding Chocolate
The classic among the melt-in-the-mouth premium puddings! Easy to prepare, it does not form a skin when it cools.
Content: | 60 Gramm (g) |
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Product number: | 1-44-022278 |
Manufacturer | Dr. Oetker |
Dispatch within 2-4 business days.

Dr. Oetker
Baking is our passion! Dr. Oetker is a reliable partner when it comes to products, recipes, tips and tricks for everything to do with baking, desserts and pizza. With our products and services, we want to bring people together and make everyone feel at home.
Dr. Oetker Flana Chocolate is a tenderly melting premium pudding for all chocolate lovers. The special thing about it is that it stays fluid when being cooked which makes it easy to dip and prevents the flan from getting milk skin.

Dr. Oetker
Baking is our passion! Dr. Oetker is a reliable partner when it comes to products, recipes, tips and tricks for everything to do with baking, desserts and pizza. With our products and services, we want to bring people together and make everyone feel at home.
Puddingpulver Schokolade
Zutaten: Zucker, Maisstärke, 27% fettarmes Kakaopulver, Geliermittel (Carrageen), Aroma
Zubereitung von 4 Dessertportionen mit 1 Beutel Flana und 1/2 l Milch: 1. Puddingpulver (1 Beutel) mit ca. 50 g Zucker (ca. 3 EL) mischen. Mit 3 EL der vorbereiteten Milch glatt rühren. 2. Übrige Milch aufkochen, von der Kochstelle nehmen und angerührtes Pulver einrühren. 3. Pudding unter Rühren mindestens 1 Minute kochen. Hinweis: Flana bleibt beim Kochen dünnflüssig und lässt sich so einfacher in Formen füllen! 4. Flana in eine Schale oder kalt ausgespülte Sturzform füllen. Zum Stürzen mindestens 3 Stunden in den Kühlschrank stellen. Hinweis: Dr. Oetker Flana Schokolade nach der Zubereitung bis zum Verzehr (wie Frischmilch) lichtgeschützt und kühl lagern.
Trocken und nicht über Zimmertemperatur lagern!
Breite: 120 mm Höhe: 161 mm Tiefe: 21 mm Bruttogewicht: 89 g
Zubereitungsgrad | Prepared |
Energie | 108 kcal |
Energie | 455 kJ |
Fat, total | approximately 3.20000 g |
Fatty acids, total saturated | approximately 1.90000 g |
Sugars, total, expression unknown | approximately 15.00000 g |
Carbohydrate, available | approximately 16.00000 g |
Protein, total; method of determination unknown or variable | approximately 3.20000 g |
Salt Equivalent | approximately 0.14000 g |
Germany
DR. OETKER GMBH
Ringmauergasse 9/1, 9500 Villach, Österreich