1-44-022303
Dr. Oetker Dessert sauce bourbon vanilla for cooking
The Dr. Oetker Dessert Sauce Bourbon Vanilla goes well with apple strudel or other warm desserts.
| Content: | 60 Gramm (g) |
|---|---|
| Product number: | 1-44-022303 |
| Manufacturer | Dr. Oetker |
Dispatch within 2-4 business days.
Dr. Oetker
Baking is our passion! Dr. Oetker is a reliable partner when it comes to products, recipes, tips and tricks for everything to do with baking, desserts and pizza. With our products and services, we want to bring people together and make everyone feel at home.
Dr. Oetker dessert sauce bourbon vanilla for cooking is ideally suited for refining desserts, cakes and pastry with a superb touch of bourbon vanilla. Preparation only takes about 3 minutes and the sauce is ready for serving before you know it. The sauce can be served hot or cold and can be heated again with stirring after cooling down.
Dr. Oetker
Baking is our passion! Dr. Oetker is a reliable partner when it comes to products, recipes, tips and tricks for everything to do with baking, desserts and pizza. With our products and services, we want to bring people together and make everyone feel at home.
Dessertpulver für Bourbon Vanille Soße
Zutaten: Stärke, Zucker, natürliches Bourbon-Vanille Aroma, Farbstoff Carotin, Salz
Für 1/2 l Bourbon Vanille Soße benötigen Sie: 1 Beutel Dr. Oetker Dessert Soße Bourbon Vanille 2 EL (ca. 30 g) Zucker 1/2 l Milch Zubereitung: 1. Das Cremepulver für die Soße mit 2 EL Zucker in einer Schale verrühren. Nach und nach mit mind. 6 EL der vorbereiteten, kalten Milch glatt rühren. 2. Übrige Milch zum Kochen bringen. Den Topf vom Herd nehmen und das angerührte Pulver mit einem Schneebesen in die Milch einrühren. Die Soße unter Rühren nochmals kräftig aufkochen lassen. Die Soße ist sofort servierbereit. Während des Abkühlens öfters umrühren.
Trocken und nicht über Zimmertemperatur lagern!
Breite: 120 mm Höhe: 158 mm Tiefe: 20 mm Bruttogewicht: 82 g
| Zubereitungsgrad | Prepared |
| Energie | 99 kcal |
| Energie | 416 kJ |
| Fat, total | approximately 3.20000 g |
| Fatty acids, total saturated | approximately 1.90000 g |
| Sugars, total, expression unknown | approximately 11.00000 g |
| Carbohydrate, available | approximately 14.00000 g |
| Protein, total; method of determination unknown or variable | approximately 3.00000 g |
| Salt Equivalent | approximately 0.13000 g |
Germany
DR. OETKER GMBH
Ringmauergasse 9/1, 9500 Villach, Österreich
1-44-022303
Fast and secure:
From payment to delivery
Free of shipping cost:
starting from value of goods
- Austria: € 59,- (below € 5.90 shipping)
- Germany: € 99,- (below € 7.90 shipping)
- France, Italy, Netherlands, Spain: € 99,- (below € 9.90 shipping)
- all other EU countries: € 129,- (below € 12.90 shipping)
maximum total weight of 10 kg
(incl. packaging of goods and shipping packaging)
For details on duration of delivery, shipping costs and international deliveries click here.
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