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Dr. Oetker Cream cake custard 185g

Cream powder for easy and safe production of cream cake custard without cooking.
Content: 185 Gramm (g)
Product number: 1-44-022518
Manufacturer Dr. Oetker

€2.49

€1.35 / 100 Gramm (g)
In Stock
Dispatch within 2-4 business days.
Dr. Oetker
Dr. Oetker
Baking is our passion! Dr. Oetker is a reliable partner when it comes to products, recipes, tips and tricks for everything to do with baking, desserts and pizza. With our products and services, we want to bring people together and make everyone feel at home.
Creating a delicious custard for cream cake made easy! The new cream powder for cream cakes custard by Dr. Oetker is mixed with milk and whipped cream, takes only a few minutes. The cream has a fine hint of vanilla and is also wonderful for cakes, Danish pastries and many more. Free from palm oil!
Dr. Oetker
Dr. Oetker
Baking is our passion! Dr. Oetker is a reliable partner when it comes to products, recipes, tips and tricks for everything to do with baking, desserts and pizza. With our products and services, we want to bring people together and make everyone feel at home.
Cremepulver mit Vanillegeschmack
Zutaten: Zucker, modifizierte Stärke, Dextrose, Geliermittel (Carrageen), Stabilisatoren (Natriumphosphate, Diphosphate), Aroma (enthält MILCH), Farbstoff (Carotin). Kann enthalten (GLUTEN).
Diese Packung enthält: 185g Cremepulver Sie fügen noch hinzu: 650ml kalte Milch, 250ml geschlagenes Schlagobers Zubereitung: Die Milch in eine Rührschüssel geben. Cremepulver dazugeben und mit dem Hadmixer (Rührstäbe) ca. 4 Min. auf höchster Stufe cremig aufschlagen. Das Schlagobers mit dem Schneebesen unterheben. Die fertige Creme als Füllung für Cremeschnitten, Torten (ausreichend für 26cm Ø) oder Kleingebäck verwenden.
Milk and its derivatives Cereals containing gluten and their derivatives
Trocken und nicht über Zimmertemperatur lagern
Breite: 104 mm Höhe: 166 mm Tiefe: 42 mm Bruttogewicht: 215 g
Zubereitungsgrad Prepared
Energie 172 kcal
Energie 721 kJ
Fat, total approximately 9.20000 g
Fatty acids, total saturated approximately 5.40000 g
Sugars, total, expression unknown approximately 16.00000 g
Carbohydrate, available approximately 20.00000 g
Protein, total; method of determination unknown or variable approximately 2.60000 g
Salt Equivalent approximately 0.26000 g
Hungary
DR. OETKER GMBH Ringmauergasse 9/1, 9500 Villach, Österreich
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