Discover Schär’s irresistible soft biscuit, which will sweeten your day. This premium gluten-free biscuit, with its intense chocolate flavour and melt-in-the-mouth chocolate chips, tastes just like homemade and is perfect for every day. Whether as a little treat between meals or as a sweet finish to a lovely meal – the soft biscuit is always a hit. Thanks to the handy individual wrappers, you can easily take them with you wherever you go, so you’ll always have a delicious snack to hand.
Imagine enjoying a cup of coffee in the afternoon and biting into one of these delicious biscuits. The soft, chocolatey centre melts in your mouth, creating a real explosion of flavour. Or you can pop one in your children’s lunchbox – so they have a tasty, gluten-free snack at school to give them energy for the rest of the day. The Soft Cookie is also an ideal companion when travelling, giving you a moment of joy whilst on the move.
Schär’s Soft Cookie is not only gluten-free, but also vegetarian and contains no palm oil. High-quality ingredients such as maize starch, chocolate chips and rice flour ensure its unrivalled flavour. The chocolate and cocoa mass are Rainforest Alliance Certified™, which means that with every bite, you’re also helping to protect the environment.
Since 1922, Schär has stood for quality and enjoyment. Our philosophy is that everyone has a place at the dining table and should feel at home. With our products, you can enjoy a balanced gluten-free diet without compromising on flavour. The Soft Cookie is a perfect example of just how simple and delicious a gluten-free lifestyle can be. Give it a try and let its flavour enchant you!