Sao Paulo Coffee Extract 1000ml by Wurth

With WURTH’s Sao Paulo coffee extract, you’ll find the perfect liquid coffee essence to give your drinks and dishes an unmistakable coffee aroma. This high-quality essence is ideal for making iced coffee, which provides refreshing moments on warm days. Simply add a little of the essence to cold milk or plant-based milk, stir well, and your refreshing drink is ready. But the possibilities are endless. You can also use the coffee extract to add flavour to creams and fillings in desserts. Whether you’re making a cream topping for cakes or a delicious coffee cream for cupcakes, the essence provides a harmonious coffee base. The product’s list of ingredients shows that you can rely on its quality. Water, ground coffee and natural emulsifiers combine to create a distinctive flavour. The colouring agent, caramel, provides an appealing colour, whilst potassium sorbate, as a preservative, maintains the freshness of the essence. The use of sunflower lecithin as an emulsifier also guarantees a homogeneous mixture, ensuring no unwanted sediment forms in your creations. No special technique is required for preparation – simply mixing is enough to bring out the full range of flavours. With WURTH’s Sao Paulo Coffee Extract Essence, you’re perfectly equipped to transform both cold and hot drinks and desserts into a delightful experience. Let your creativity run wild and experiment with different combinations to create your own favourite recipes.