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Ritter Sport Rum Grape Nut - 100g

Ritter Sport Rum Grape Nut offers you an incomparable taste experience. The grapes are soaked in Jamaican rum for 19 hours and combined with crisp roasted hazelnuts. This unique blend unfolds the full aroma of the rum and ensures an intense moment of enjoyment. Protect the chocolate from heat and moisture to preserve its quality.
€ 2.29
Incl. 10% VAT, excl. shipping
€ 22.90 / 1 kg
In stock
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Product Details

Description

Ritter Sport Rum Grape Nut offers you an incomparable taste experience. The grapes are soaked in Jamaican rum for 19 hours, giving them an intense flavor. Combined with crunchy roasted hazelnuts, they create a harmonious blend that makes every bite a delight. This chocolate is the perfect accompaniment to a good book or a cozy evening with friends. A tip: Store the bar at room temperature to preserve the full flavor. The 100g bar is ideal for breaking into small pieces and sharing with others. To maintain its quality, protect it from heat and moisture. Whether as a gift or for your own enjoyment, Ritter Sport Rum Grape Nut is always a good choice.

More Information

More Information
SKU ASMSWI0517-AM04
Manufacturer Ritter Sport
Manufacturer information RITTER-SPORT GES.M.B.H., Triester Str.10, Stiege2/3.OG, 2351, Wr.Neudorf, office@ritter-sport.at
Totalweight in kg 0.120000
Country Austria
Shipping restriction to No country selected
Best before date 17 Oct 2026
EAN Code 4000417601216
Product amount 100g
Ingredients list Sugar, cocoa mass, vegetable fat (palm, coconut), cocoa butter, glucose syrup, stabilizer: sorbitis syrup, butter pure fat, emulsifier: lecithine (soy), peppermint oil. Can contain traces of peanuts, shell fruits, grain containing gluten, other dairy products and egg.
Storage advice Protect from heat and moisture.
Nutritional labeling Nutritional labeling as follows
Nutritional information reference amount 100 g
Calorific value in kj 2060
Calorific value in kcal 493
Fat in g 27
Thereof saturated fatty acids in g 18
Carbohydrates in g 58
Thereof sugar in g 52
Protein in g 3,5
Salt in g 30

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