Rioja DOCa Reserva 2019 1500ml from El Coto De Rioja

The Rioja DOCa Reserva 2019 from El Coto de Rioja is an outstanding wine that gains complexity and depth through its careful ageing for 18 months in American oak. On first tasting, a fascinating bouquet of woody notes, dried fruit and a hint of tobacco unfolds, seducing the senses and building anticipation for the first sip. This wine not only offers a taste experience but also pairs superbly with a variety of dishes. The Coto de Imaz Reserva is at its best with hearty dishes such as braised beef or a succulent roast pork. The wine’s robust aromas harmonise perfectly with the flavours of the spices and herbs used in the preparation. A tip: decant the wine about 30 minutes before serving. This allows it to breathe, enabling its aromas to unfold even more intensely. Its structure and spicy finish make it an ideal companion for convivial evenings or special occasions. Whether for a cosy dinner or a festive meal, this Rioja brings out the best in the flavours. It’s best enjoyed at a temperature of 16 to 18 degrees Celsius to allow its full range of flavours to unfold. As well as the classic pairings with meat dishes, the Coto de Imaz Reserva also goes wonderfully with mature cheeses or tapas. Let your creativity run wild and pair it with your favourite dishes. This Rioja is not only a treat for the palate, but also an experience for the senses. Please note that the wine contains sulphites, which those with sensitivities should bear in mind. With the Rioja DOCa Reserva 2019 from El Coto de Rioja, you’re bringing a slice of Spanish tradition and culture to your table – a real treat for wine lovers!