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Recheis Peppino Farfalle 5000g

Recheis Peppino Farfalle 5000g brings Italian sophistication to your kitchen. With 15% Austrian barn-farmed eggs and high-quality durum wheat semolina, you can effortlessly conjure up culinary masterpieces. Ideal for commercial kitchens, lactose-free, and non-GMO—the perfect choice for discerning gourmets.
€ 26.99
Incl. 10% VAT, excl. shipping
€ 5.40 / 1 kg
In stock
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Product Details

Description

Recheis Peppino Farfalle 5000g offers the perfect base for an authentic Italian culinary experience. This high-quality pasta made from durum wheat semolina and 15% Austrian barn-farmed eggs is ideal for creative cooks who value quality and flavor. The farfalle shape, also known as butterfly pasta, is perfect for a variety of dishes. Whether in a light lemon cream sauce, as a colorful pasta salad with fresh vegetables, or in a hearty Bolognese – the possibilities are endless. Thanks to the lactose-free and GMO-free recipe, you can enjoy it without worry. One tip: Cook the pasta al dente for the perfect bite. The bulk pack is ideal for catering establishments or large family gatherings. Store the pasta in a cool, dry place to preserve its quality. With Recheis Peppino Farfalle, you bring a piece of Italy to your table.

More Information

More Information
SKU ATKIFI201646
Manufacturer Recheis
Manufacturer information RECHEIS GES.M.B.H., Fassergasse 8 - 10, 6060, Hall I.Tirol, office@recheis.com
Totalweight in kg 5.060000
Country Austria
Shipping restriction to No country selected
EAN Code 9000452052177
Product amount 5000g
Ingredients list Durate semolina, eggs (15%); 3 Layers' eggs from Austria
Nutritional labeling No nutrition labeling is required by law for this product
Product feature lactose free, Large container, ohne Gentechnik

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