Recheis 2-Egg Fleckerl 2000g

Recheis 2-Egg Fleckerl are the perfect choice for your kitchen if you value quality and tradition. These pastas, made from high-quality durum wheat semolina and fresh eggs, bring the authentic taste of Austrian cuisine directly to your plate. They are particularly popular in commercial kitchens because of their versatility. Whether as a side dish to hearty meat dishes or as the main ingredient in a creamy pasta bake – the possibilities are almost endless. A tip for preparation: Cook the Fleckerl in plenty of salted water until al dente. This way, they retain their shape and the perfect bite. Since they are lactose-free and produced without genetic engineering, they are also suitable for health-conscious eaters. Store the pasta in a cool, dry place to preserve their quality. With Recheis 2-Egg Fleckerl, you not only bring variety but also a piece of Austrian tradition into your kitchen.