Recheis 2-egg croissants smooth 5000g

Recheis 2-Egg Croissants offer the perfect base for a variety of pasta dishes. With a cooking time of only about 8 minutes, they're ideal for quick meals. The combination of high-quality durum wheat semolina and two eggs per kilogram gives the pasta a particularly fine texture and full-bodied flavor. Whether as a side dish to savory sauces or as the main ingredient in a fresh pasta salad, the possibilities are almost endless. Tip: Cook the croissants al dente and then toss them in a little olive oil and fresh herbs for a simple yet delicious dish. Thanks to the lactose-free recipe and the use of free-range eggs from Austrian hens, you can be sure you're enjoying a high-quality product. The 5000g bulk pack is ideal for large families or catering establishments that value quality and flavor. Recheis Croissants are also GMO-free, making them a conscious choice for health-conscious gourmets. Store the noodles in a cool, dry place to preserve their freshness and quality. Whether for everyday use or special occasions, these cones are always the right choice.