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Raffaello 230g

Raffaello 230g seduces with Californian almonds, coated in a delicate cream and surrounded by exotic coconut flakes. These pralines offer a touch of luxury and are perfect for special moments. Enjoy the harmonious combination of crunchy texture and sweet taste. Ideal as a gift or for treating yourself.
Special Price € 4.26 Regular Price € 5.69
Incl. 10% VAT, excl. shipping
€ 18.52 / 1 kg
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Product Details

Description

Raffaello 230g offers you an incomparable taste experience. The combination of white almonds from California, coated in a delicate cream and rolled in desiccated coconut from the Pacific Islands, ensures an exotic moment of indulgence. These pralines are ideal for special occasions or as a small everyday treat. A tip: Store them in a cool, dry place to preserve their freshness and flavor. The delicate texture of the desiccated coconut and the creamy filling make them a perfect accompaniment to a cup of coffee or tea. Whether as a gift or for yourself, Raffaello adds a touch of luxury to every moment. The carefully selected ingredients, such as almonds and coconut, guarantee the highest quality and indulgence. Let yourself be seduced by the lightness and exotic aroma and enjoy the little escapes that Raffaello offers you.

More Information

More Information
SKU ATKIPB185879
Manufacturer Raffaello
Manufacturer information FERRERO ÖSTERREICH, Sterzinger Str.1, 6020, Innsbruck, office@ferrero.at
Totalweight in kg 0.230000
Country Austria
Shipping restriction to No country selected
Best before date 25 Feb 2026
EAN Code 4008400183022
Product amount 230g
Ingredients list Coconut grated (25.5 %), vegetable fats (palm, shea), sugar, almond (8 %), lean milk powder, sweet molk powder, wheat flour, tapiocast strength, emulsifier lecithine (soy), natural aroma, baking agent sodium hydrogen carbonate, vanillin, salt.
Nutritional labeling Nutritional labeling as follows
Nutritional information reference amount 100 g
Calorific value in kj 2600
Calorific value in kcal 627
Fat in g 48
Thereof saturated fatty acids in g 30
Carbohydrates in g 39
Thereof sugar in g 34
Protein in g 7

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