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Pischinger Viennese Tartlet Mozart 18x45g 810g

Pischinger Vienna Tartlet Mozart seduces with its delicate milk chocolate and subtle hazelnut notes. The combination of 41% chocolate and 15% hazelnuts creates an incomparable taste experience. Ideal for lovers of Austrian praline craftsmanship who value quality and indulgence.
€ 39.75
Incl. 10% VAT, excl. shipping
€ 49.07 / 1 kg
In stock

Product Details

Description

Pischinger Viennese Mozart Tartlets offer an incomparable taste experience that will enchant the senses. With 41% milk chocolate and a hint of natural vanilla flavor, every bite is a moment of indulgence. The combination of 15% hazelnuts and fine wheat flour creates a crispy texture that perfectly harmonizes with the smooth chocolate. These tartlets are ideal for special occasions or as a sweet everyday treat. Tip: Serve the tartlets slightly chilled to experience the flavors even more intensely. They are a perfect accompaniment to a cup of coffee or tea. The practical packaging with 18 45g tartlets also makes them an ideal souvenir or gift. To preserve their quality, be sure to store the tartlets in a cool, dry place. With Pischinger Viennese Mozart Tartlets, you're bringing home a piece of Austrian confectionery art.

More Information

More Information
SKU ASMSWI0661-AM04
Manufacturer Pischinger
Manufacturer information Pischinger GmbH, Willendorfer Gasse 2-8, 1230 Wien, office@pischinger.at
Totalweight in kg 0.850000
Country Austria
Shipping restriction to No country selected
Best before date 23 Aug 2026
EAN Code 9003353115019
Product amount 810g
Ingredients list 41% whole milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: lecithine (soy), natural vanilla aroma), sugar, 15% hazelnuts, wheat flour, vegetable oils and fats (palm, palm nucleus), cocoa mass, protein-manneric powder, Soyamehl, cocoa butter, coconut fat, emulsifiers: mono and diglycerides of food feeding acids, lecithine (soy), cocoa powder, dining salt, full egg powder, whole milk powder, baking agent: sodium hydrogen carbonate. Cocoa: 34% at least in whole milk chocolate. Milk dry mass: 20% at least in whole milk chocolate.
Nutritional labeling Nutritional labeling as follows
Nutritional information reference amount 100 g
Calorific value in kj 2221
Calorific value in kcal 533
Fat in g 31
Thereof saturated fatty acids in g 16
Carbohydrates in g 54
Thereof sugar in g 46
Protein in g 7.2

Reviews 7

4.85 / 5
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  • 4 stars 1
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