Ground white pepper 225ml by Kotanyi

KOTANYI’s ground white pepper is the perfect choice for anyone looking to add a more delicate aroma and a subtle heat to their dishes. With GTIN 9001414060438, you’re getting a product that’s not only vegan but also offers a wide range of uses in your kitchen. Compared to black pepper, white pepper is characterised by its milder heat and elegant flavour profile. It is ideal for light sauces, fish dishes, poultry and vegetables, as it enhances the flavour of the ingredients without overpowering them. A classic use is in white sauces or soups, where it provides a harmonious seasoning. For best results, it is recommended that you grind the white pepper over your dishes just before serving. This ensures the aroma remains fresh and intense. You can also use it in marinades for meat and fish, or simply sprinkle a little over your salad to add a subtle touch. Make sure the pepper is stored in a dry place to preserve its quality. Although KOTANYI ground white pepper is vegan, please note that it may contain traces of gluten-containing cereals, egg, soya, celery, sesame, milk (lactose) and mustard. With KOTANYI white pepper, you’ll bring not only flavour but also an elegant touch to your cooking. Transform everyday dishes into something special and discover the variety this high-quality classic spice has to offer.