Oval fermentation bowl by Westmark

The oval proving bowl from WESTMARK is the ideal companion for any amateur baker looking to take their bread to the next level. Made from natural rattan, it not only ensures optimal air circulation but also gives your bread a characteristic, attractive crumb pattern. Measuring 27.5 x 14 cm and 7 cm high, it is perfect for dough quantities ranging from 750 g to 1 kg. To achieve the best results, place your dough in the proving bowl after kneading and leave it to rest there. The rattan absorbs the moisture and ensures that the dough proves evenly. Once proved, simply turn the dough out of the bowl carefully and place it on the baking tray. This gives it a lovely shape and an attractive pattern that adds that special something to your bread. The proving bowl is not dishwasher-safe, so it is best to wash it by hand. It can be easily cleaned with a damp cloth without damaging the material. Make sure to store the proving bowl in a dry place to ensure it lasts a long time. Use the proving bowl not only for bread, but also for other types of dough such as rolls or pizza dough. This makes it a versatile tool in your kitchen. With the WESTMARK oval proving bowl, you can turn every baking process into a successful experience and let your baking skills shine.