Oval fermentation bowl 395x155cm by Westmark

The oval proving bowl from WESTMARK is the ideal tool for bakers who want to prove and rest their bread dough to perfection. Measuring 39.5 x 15.5 cm and 7 cm high, it offers ample space for dough quantities of 1.5 to 2 kg. The natural rattan not only looks attractive but also ensures optimal proving conditions. The material regulates humidity and allows for even heat distribution, resulting in excellent baking results. The proving bowl gives your bread a characteristic, attractive crumb pattern that enhances not only the appearance but also the crust of your bread. To achieve the best results, it is advisable to dust the bowl lightly with flour before placing the dough inside. This ensures the dough can be removed easily without sticking to the proving bowl. After use, gently wiping it with a damp cloth is best, as the proving bowl is not dishwasher-safe. The oval shapes are particularly suitable for long loaves such as baguettes or ciabatta, which you can serve at your next barbecue or family meal. For particularly flavourful results, you can enhance your dough with various ingredients such as nuts, seeds or herbs. The WESTMARK proving bowl is not only functional but also brings a touch of tradition to your kitchen. It is an indispensable tool for anyone who appreciates the art of bread-baking and wants to take their baking skills to the next level.