Organic Solea Espresso Coffee, ground, 250g by Lebensbaum

An elegantly roasted espresso, delicately spicy and aromatic. Flavour: An elegant espresso, delicately spicy and aromatic with a fine crema. Origin: Arabica beans from the highlands of South and Central America, as well as from the mountain slopes of southern India. We have a long-standing partnership with our coffee farmers. Cultivation: Well protected beneath shade trees, Lebensbaum coffees grow slowly. Harvest: Always by hand. As both ripe and unripe coffee cherries hang on the coffee bush at the same time, hand-picking is particularly important for quality. Only ripe coffee cherries are picked for Lebensbaum coffees. Roasting: We roast slowly and not too hot. This allows our coffees to develop their full, balanced aroma.