Organic Gluten-Free Double Biscuits 140g – 5-pack value pack from Frusano

Frusano’s gluten-free double biscuit is the perfect choice for anyone who wants to enjoy a treat without compromise. With its chocolatey cream filling sandwiched between two crispy, gluten-free biscuit halves, this biscuit offers not only great flavour but also a host of special qualities. The sandwich biscuit is vegan, egg-free and lactose-free, making it ideal for a variety of dietary requirements. It is also GMO-free and sweetened exclusively with maltose and glucose, which makes it particularly easy to digest. This sandwich biscuit makes an excellent base for preparing snacks or desserts. For example, you can use it as a delicious layer in a dessert glass by crumbling it and layering it with plant-based cream and fresh fruit. It also makes an excellent accompaniment to a cup of coffee or tea. If you fancy something special, try dipping the biscuits in melted chocolate – this gives the snack an irresistible touch. The carefully selected organic ingredients, such as organic rice flour and organic cocoa cream, ensure a high-quality taste experience. Each sandwich biscuit contains 25% of the chocolatey cream filling, which is made using natural ingredients. The combination of organic coconut oil, low-fat organic cocoa powder and a hint of natural organic vanilla flavouring gives it a particularly well-rounded flavour. With one of these double biscuits, you’re not just treating yourself to a delicious snack, but also bringing a little bit of joy into your everyday life. Whether for a quick bite between meals or as a sweet treat after a long day – this biscuit is incredibly versatile and simply delicious. Give it a try and see for yourself the high quality and unrivalled flavour!