Organic Farfalle Semola 500g - value pack of 12 from Rapunzel Naturkost

Rapunzel Naturkost's organic farfalle semolina brings Italian cuisine straight to your home. With their attractive butterfly shape, they're not only an eye-catcher on the plate but also a delight for the palate. Made from the finest Italian durum wheat semolina and pure spring water, you benefit from pasta made according to time-honored tradition. Slow drying at low temperatures preserves the typical flavor and perfect texture. Cook the farfalle in plenty of salted water for about 8-10 minutes to achieve the ideal firmness. Combine them with a fresh tomato sauce, pesto, or a light olive oil dressing. For a special touch, add toasted pine nuts and fresh arugula. The organic farfalle semolina is not only vegan and GMO-free, but also a versatile accompaniment to your creative cooking ideas. Whether as a main course or a side dish, this pasta impresses with its quality and flavor. Store it in a cool, dry place to preserve its freshness. With the 12-pack, you are perfectly equipped to enjoy a piece of Italy at any time.