Mount Hagen Espresso FT whole beans are the perfect choice for coffee lovers who value quality and diversity of origin. Carefully blended from three premium Arabica varieties from Papua New Guinea, Peru and Ethiopia, this house espresso offers a bold yet elegant body, characterised by subtle chocolate notes.
The beans are Fairtrade-certified, meaning that the coffee farmers are paid a fair wage and support sustainable farming methods. Furthermore, the espresso is vegan, GMO-free and sold loose, making it an environmentally friendly choice.
To prepare it, you can use an espresso machine or a fully automatic machine. Grind the beans just before brewing to bring out the full flavour. A water temperature of around 90–95 °C and a brewing pressure of 9 bar are ideal for bringing out the subtle flavour nuances to their best advantage.
Whether as the base for a classic espresso, a strong cortado or in a tempting espresso martini variation – the possibilities are endless. Combine the espresso with a little frothed milk for a delicious latte macchiato or enjoy it black to savour the full-bodied flavours to the full.
With Mount Hagen Espresso FT, you’re not only bringing a first-class coffee into your home, but also supporting sustainable practices and fair trade. Be inspired by Italian coffee culture and treat yourself to a little bit of holiday in your cup every day.