Wiberg's hand-picked and air-dried bay leaves offer an intense flavor that will elevate your dishes to a new level of flavor. Whether you're preparing a hearty braised dish, an aromatic soup, or a rich sauce, these bay leaves are the perfect companion. Their natural spiciness unfolds particularly well when added at the beginning of the cooking process and allowed to simmer slowly. This way, the aromas permeate the entire dish, giving it a distinctive flavor.
Because the bay leaves are vegan, lactose-free, and gluten-free, they are suitable for almost every diet. A quick tip: Break the leaves slightly before adding them to release the essential oils and enjoy the full aroma. After cooking, remove the leaves, as they are not suitable for human consumption. Store the bay leaves in a dry place away from light to preserve their quality. With Wiberg bay leaves, you can bring authentic flavor to your kitchen and impress family and friends with culinary delights.