KOTÁNYI Mushrooms with Herbs approx. 600g

KOTANYI Mushrooms with Herbs are a real asset to your kitchen. With a balanced blend of 24% mushroom granules – comprising delicious butter mushrooms, button mushrooms, shiitake and porcini – they give your dishes an intense, aromatic flavour. The combination of sea salt and a carefully balanced blend of herbs – including parsley, onion, marjoram, rosemary, lemon powder, garlic, thyme and pepper – ensures a distinctive flavour experience. Extremely versatile, these mushrooms with herbs are ideal as an ingredient in sauces and soups, or as a seasoning for stir-fries. A simple tip: mix them into your pasta sauce for a hearty touch, or sprinkle them over a fresh vegetable dish to add depth of flavour. They’re also an excellent choice for risottos – simply add the granules whilst cooking to bring out the full flavour. If you’re a fan of barbecued dishes, the mushrooms with herbs are also ideal for marinated barbecue skewers. Mix them with a little oil and let the vegetables or meat marinate in the mixture before placing everything on the barbecue. The flavours blend together and give your barbecue evening a special touch. The product isn’t just a flavour highlight, but is also practical to use. Thanks to its fine granule form, it’s easy to measure out and distributes evenly throughout your dishes. Weighing approx. 600g, you’ll have plenty in stock to bring lots of creative cooking ideas to life. KOTANYI Mushrooms with Herbs are the ideal choice for anyone looking for a quick and tasty way to give their dishes a special kick. Let your creativity run wild and discover the many ways in which you can use this product.