KOTÁNYI Herbes de Provence approx. 330g

Kotanyi’s Herbes de Provence are the perfect addition to your kitchen. With a harmonious blend of rosemary, thyme, savory, basil and tarragon, these dried herbs add a Mediterranean touch to any dish. Ideal for salads, soups, meat and poultry dishes, as well as fish and game – the possibilities are endless. Use this herb blend to give your barbecued dishes that special something. Simply marinating chicken or lamb in olive oil and these herbs creates a rich, intense flavour. Vegetable dishes also benefit from the aromatic variety. Mix the herbs into your vegetable ratatouille or sprinkle them over roasted potatoes for an irresistible aroma. The blend is also excellent for soups and stews. Add it whilst cooking to allow the flavours to develop fully. The herbs also add a fresh touch to salads, such as a Mediterranean couscous salad. Herbs de Provence are not only a real treat for the taste buds, but are also vegan and sourced from Austria, making them a sustainable choice. With a 330g pack, you’ll have plenty to let your creativity run wild in the kitchen. Whether in classic home-cooked meals or modern, sophisticated dishes – this herb blend will quickly become your indispensable kitchen companion. Use it in dressings or dips too, to treat your guests to an unforgettable flavour. Harness the power of nature and bring fresh flavours into your home with Kotanyi’s Herbs of Provence!