KOTÁNYI Fried Onions, baked, approx. 115g

Kotányi’s fried onions are the perfect addition to your kitchen. These crispy onion pieces are fried in high-quality vegetable oil and give your dishes a special, slightly sweet flavour. Whether as a topping for soups, salads or bakes – the fried onions always add that extra crunch and an intense flavour. They’re easy to use and incredibly versatile. You can sprinkle the fried onions straight onto your dish to add an extra layer of flavour. Try combining them with hearty dishes such as potato gratin or chilli con carne. They’re also an excellent choice for a classic burger, adding an exciting texture and flavour. For a sophisticated salad, you can combine the fried onions with fresh vegetables, nuts and a light dressing. This combination not only adds colour but also a crunchy bite that enhances your salad. The fried onions are made from high-quality onions, vegetable oil (unhydrogenated palm oil), wheat flour and non-iodised table salt. The ratio of 220 g of fresh onions to 100 g of fried onions reflects their high quality and intense flavour. You can also use the fried onions as a savoury accompaniment to dips or spreads. They go brilliantly with hummus or an avocado dip and add an extra crunch. With Kotányi fried onions, every dish becomes an experience. Not only do they enhance the flavour, but they’re also a practical ingredient that’s easy to measure out. Let your creativity run wild and discover the many ways to use them!