KOTÁNYI Chives, finely chopped, approx. 40g

Kotányi chives bring a fresh, milder onion flavour to your cooking. With its delicate green colour and subtle aroma, this herb is ideal as a versatile ingredient for a wide variety of dishes. Whether in meat dishes, soups, sauces or salads – chives add an aromatic touch to every dish that not only delights the palate but also appeals to the eye. A great way to use them is to enhance classic potato salads. Simply chop a few fresh chives into small pieces and mix them into the potatoes. When mixed into quark or cream cheese, chives make the perfect dip for raw vegetables or a spread for your sandwich. For soups, you can sprinkle them over the finished soup just before serving – this keeps the flavour fresh and intense. Using chives is incredibly simple. You can use it both fresh and dried. Make sure not to heat it for too long so that the valuable flavours are preserved. Ideally, add chives during the last few minutes of cooking or just before serving. With a contents of around 40g, you’ll have plenty to let your creativity run wild. This herb is vegan, making it the perfect choice for anyone who prefers plant-based cuisine. Kotányi stands for quality and ensures that this chive arrives in your kitchen not only full of flavour but also of the very best quality. Put your trust in Kotányi’s expertise and create delicious dishes that will delight your family and friends.