KOTÁNYI Barbecue Poultry, approx. 862g

Your barbecue evening will become an unrivalled taste experience with KOTANYI’s Barbecue Poultry seasoning. With a perfect blend of high-quality Mediterranean herbs such as thyme, rosemary and basil, your chicken or turkey will get a unique flavour boost. The added paprika not only gives the meat an appealing colour, but also adds a mild, sweet note that makes the poultry particularly juicy. To get the most out of this spice mix, we recommend marinating the meat generously with the mix before barbecuing. Ideally, leave it to marinate in the fridge for a few hours or overnight. This allows the flavours to penetrate deeply. You can also incorporate the seasoning into a marinade of olive oil and lemon juice to add an extra touch of freshness. KOTANYI Barbecue Poultry isn’t just for the barbecue. You can also use it in the oven or in a frying pan. Simply rub the seasoning into the meat and cook over a medium heat until it is golden brown and crispy. Combining it with seasonal vegetables, also cooked on the barbecue, rounds off the dish and makes for a colourful, healthy meal. With ingredients such as iodised table salt, onion, garlic and a variety of herbs, this blend isn’t just a hit in terms of flavour, but also has the advantage of meaning you can do without a whole host of individual spices. Perfect for anyone who values simplicity and quality. Try the KOTANYI spice mix and take your barbecuing to the next level!