Kotanyi’s Barbecue Pepper is an essential seasoning blend for all barbecue and cooking enthusiasts. With its piquant, spicy note and pleasant paprika aroma, this 1 kg bag adds a whole new dimension to your meat and fish dishes. The balanced blend of iodised table salt, paprika, pepper, onion and cayenne pepper ensures an intense flavour experience that turns your barbecue evenings into a feast.
Before cooking, you should rub the barbecue pepper thoroughly into the meat or fish. Leave the spices to infuse for about 30 minutes so that the flavours can develop to their full potential. The combination of the gentle heat of the cayenne pepper and the sweetish hint of paprika gives every dish that special something. This barbecue pepper goes particularly well with juicy steaks, tender chicken breast fillets and flavourful fish fillets.
Vegetables can also be wonderfully enhanced with this blend. Simply marinate your choice of vegetables in a little oil and barbecue pepper, then roast them on the barbecue. The result is delicious, spicy side dishes that are the perfect accompaniment to your barbecue.
Thanks to its vegan recipe, Kotanyi’s barbecue pepper is a great choice for anyone who enjoys plant-based cuisine. You can also use it in marinades or dips to give your dishes an extra kick. With the handy 1 kg pack, you’ll always have plenty of this versatile seasoning mix to hand, whether you’re planning a BBQ with friends or want to whip up a quick dinner.
Choose quality and flavour with Kotanyi’s Barbecue Pepper and transform every dish into an unrivalled taste experience!