Ricola Herbal Sugar, in a practical 250g tin, offers you a soothing taste experience that has remained unchanged since 1940. The unique recipe, based on a secret blend of 13 Swiss mountain herbs, ensures a pleasantly fresh and familiar flavor. Whether for a sore throat or simply as a little break in between, this herbal sugar is your ideal companion.
A tip for use: Let the candies melt slowly in your mouth to release the full power of the herbs. The combination of sugar, glucose syrup, and a herbal extract of ribwort plantain, marshmallow, peppermint, and other valuable plants ensures a harmonious taste experience.
Store the tin in a cool, dry place to keep the candies fresh. Ricola Herbal Sugar is not only a classic, but also a piece of Swiss tradition that offers you a soothing respite in stressful times. Ideal for on the go or as a small gift for friends and family.