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Sugar-saving and guaranteed success. with the help of dr. Oetker Gelierfix 3:1, 1.5 kg of fruit can be gelled quickly and easily with just 0.35 kg of sugar. It can be prepared with white and brown sugar, cane sugar and fructose and is also possible with liquid sweetener. With practical self-adhesive labels in the pack.
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Product Details
Description
Sugar-saving and guaranteed success. with the help of dr. Oetker Gelierfix 3:1, 1.5 kg of fruit can be gelled quickly and easily with just 0.35 kg of sugar. It can be prepared with white and brown sugar, cane sugar and fructose and is also possible with liquid sweetener. With practical self-adhesive labels in the pack.
More Information
| SKU | ASMSWI3613-AM04 |
|---|---|
| Manufacturer | Dr. Oetker |
| Country | Austria |
| Best before date | 28 Feb 2026 |
| EAN Code | 9008200409433 |
| Product amount | 75g |
| Ingredients list | Fructose, gelling agents (pectins (E 440)), acid regulator (citronic acid (E 330)), preservative (sorbic acid (E 200)). |
| Storage advice | Dry and not store over room temperature. |
| Calorific value in kj | 634 |
| Calorific value in kcal | 150 |
| Fat in g | 0,3 |
| Thereof saturated fatty acids in g | 0 |
| Carbohydrates in g | 34 |
| Thereof sugar in g | 34 |
| Protein in g | 0,7 |
| Salt in g | 30 |
| myProduct Prime | Prime |
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