Dr. Oetker Baking Powder is a raising agent used in the preparation of doughs. It is used in baking to lighten doughs and help them rise evenly. The product is sold in a pack containing 3 individual sachets, totalling 48 g.
The portion pack is suitable for standard household use and allows for easy measuring when baking cakes, pastries and other dough-based products.
Product Details
Description
More Information
| SKU | ASMSWI3655-AM04 |
|---|---|
| Manufacturer | Dr. Oetker |
| Manufacturer information | Dr. Oetker, Ringmauergasse 9/1, 9500 Villach, Austria, office@oetker.at |
| Essbare Blüten | No |
| Totalweight in kg | 0.051000 |
| Country | Austria |
| Shipping restriction to | No country selected |
| Best before date | 30 Sept 2027 |
| EAN Code | 90082542 |
| Product amount | 48g |
| Ingredients list | Baking agent (diphosphate (E 450), sodium carbonates (E 500)), thickness. |
| Storage advice | Dry and not store over room temperature. |
| Nutritional labeling | No nutrition labeling is required by law for this product |
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