Darbo rose apricot jam finely strained 450g
Darbo rose apricot jam finely-sieved (net-weight: 450 g.)
It is only naturally that secret of making great jam is no secret.
Darbo "all natural" jams are produced according to old family recipes. Then and now only the best fully matured fruits are heatened carefully and produced. This way their natural taste is conserved.
Darbo "all natural" jams are also produced according to the "all natural" principle. That means that only fruits, preserving sugar and lemon juice concentrate are used for production. Darbo does NOT use any artificial preservatives or flavourings. Darbo "all natural" jams contain only natural ingredients!
Today Darbo "all natural" jams are a must on every Austrian breakfast table and breakfast buffet.
Get now the full taste of best rose apricots directly on your table. Do also use this fine Darbo jam for baking and making desserts!
|Best before date
|11 Oct 2025
|Aprils (apricots), sugar, lemon juice concentrate, gelling agent pectin. Made from 50 g fruits per 100 g.
|Store chilled after opening.
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