HEINZ’s Curry Mango Sauce is a fruity, spicy blend that gives your dish that special touch. With its sophisticated mix of curry and mango, it brings not only colour but also flavour to your plate. Whether with meat, potato or vegetable dishes – this sauce is a true all-rounder.
There are plenty of ways to use it: you can serve the sauce as a dip with barbecued dishes or use it as a marinade for chicken breast. Simply brush the sauce onto the meat and leave it to marinate briefly before grilling or frying. For a quick dinner, combine the Curry Mango Sauce with boiled potatoes and steamed vegetables. Sprinkle a little fresh coriander on top and you’ve got a tasty dish.
The sauce contains high-quality mango purée, which provides a pleasant sweetness, whilst the 2% curry powder gives it its characteristic flavour. It also contains ingredients such as spirit vinegar and sunflower oil, which give the sauce a balanced consistency and flavour.
Note that the curry mango sauce also goes well with Asian dishes. Why not try it in a wok with stir-fried vegetables and tofu? You’ll love the result.
The combination of egg yolk and spices, including mustard and celery, creates a pleasant creaminess and a delicate, harmonious flavour. Ideal for anyone looking to add some variety to their cooking and bring a touch of the exotic to their meals.
Storage tips: Once opened, store in a cool place and use within 4 weeks to preserve freshness and flavour.
Choose HEINZ’s Curry Mango Sauce and broaden your culinary horizons!