Organic lactic acid-fermented sauerkraut juice, 700ml – 6-pack value pack from Voelkel

Voelkel’s lactic acid-fermented sauerkraut juice is a refreshing source of natural vital substances that gently revitalises your body. Made from open-pollinated white cabbage, this undiluted pressed juice – containing a high proportion of 99.4 per cent sauerkraut – offers not only a unique flavour but also a wealth of beneficial nutrients. The lactic acid fermentation process makes the juice particularly rich in probiotic cultures, which promote healthy digestion. Enjoy this low-calorie juice as an invigorating start to the day or as a healthy addition to your meals. A dash of sauerkraut juice in your smoothie can not only add an interesting flavour but also support your gut flora. The juice is also ideal as a dressing for salads or as an ingredient in marinades, giving your dishes a fresh twist. The uses are varied: combine the sauerkraut juice with fresh herbs and olive oil for a simple dressing, or stir it into your soups to give them an extra burst of flavour. The juice is also excellent as a refreshing drink whilst exercising – it hydrates you and provides valuable minerals. As Voelkel sauerkraut juice is vegan, lactose-free and produced without genetic engineering, it is suitable for many dietary requirements. Make sure to shake the bottle well before opening to distribute the nutrients evenly. Thanks to the eco-friendly, reusable packaging, you can also do your bit for the environment. Make lactic acid sauerkraut juice a part of your daily routine and enjoy the natural benefits it offers. Refreshing, nutrient-rich and versatile – Voelkel’s sauerkraut juice will quickly become an indispensable part of your kitchen.